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Gail's Artisan Bakery Cookbook"Good bread begins with just four honest ingredients: flour, water, salt and yeast. Nothing could be simpler and yet nothing is more gratifying." GAIL's Since opening the first GAIL's in 2005, the team behind London's most inviting artisan bakery has been on a mission to bring high quality, handmade bread and delicious vibrant food to local communities. In this, their first, stunning cookbook, GAIL's take us through the day with inventive, fresh

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the book uses real life case studies to show how great collaborative work can be achieved

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botanical make-up

This richly entertaining and comprehensive collection presents sixty-five of the very best of Mark Twain’s short pieces

supply and availability of novel psychoactive substances

10 of the Oxford Journal of International Economic Law September 2007

She was his best-kept secret …

1 bestselling Queen of Gangland crime

Moved by her plight