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Description

Fluted 28cm Tart MouldThick steel fluted pie mould, straight edge and fixed bottom: an authentic design. Ideal for cooking traditional tarts, tart bases, pies or quiches. Excellent cooking results thanks to iron: the moulds reach high temperatures, enabling the juices to caramelise. Even diffusion of heat and uniform cooking. Functional and practical non stick mould: PFOA free PTFE guaranteed coating for easier mould release, steel protection against oxidation and easy

it ensures even heat distribution and effortless release of your baked creations

no protruding edge

Perfect for creating elegant desserts and individual portions

Ideal for meat

It features eutectic handles that provide a comfortable grip and excellent heat conductivity

Bake authentic

it offers non-stick properties for easy release and quick clean up

non-reactive stainless steel

No sharp edges so you can beat the entire mixture

in the oven

it offers durability and ergonomic handling

With its angled handle and rigid blade