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8" Gyuto Slicer CustomCustom 8" AEBL Steel Satin Finished Blade + Ivory Snake Skin Juma Bolster + "Space" Carbon Fiber Spacer (from retired U. S. space satellite)+ Dyed Elder Burl Handle + Black & White G10 Liners This is our twist on the classic Gyuto, the Japanese version of the Western chef's knife. Employing full tang construction but slightly thinner than the classic Western chef's knife, it is a perfect multipurpose knife that excels for slicing vegetables and

this knife shape is extremely versatile and works beautifully on fruits

Due to the knife's balance and weight

2” AEBL Stainless Steel Satin Finished Blade + Black Paper Micarta + Gcarta "Mexican Blanket" Handle + Black & Red G10 Liners

The clip point on this knife is purposeful and unique in that it facilitates higher rocking cuts due to the point being slightly higher than conventional chef knives

The Bowie Chef® uses a VG-10 steel core clad in stainless steel

We take pride in crafting cutlery that allows you to be more versatile and productive in the kitchen

2” AEBL Stainless Steel Satin Finished Blade + Black Paper Micarta + Curly Maple + Black & Red G10 Liners

the Bowie Chef® is an all-purpose chef's knife built for slicing

75 oz Handle Material: Black G10 Manufacturing: Imported

Manufacturing: Imported

the Gyuto is perfect for use on a variety of proteins because of its thin and sharper edge

The Bowie Chef® Is Back on Kickstarter

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