2020 Chaze 'Fragrance of Bingdao' Raw Pu Erh Tea Cake 357g

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2020 Chaze 'Fragrance of Bingdao' Raw Pu Erh Tea Cake 357gThis exceptional tea cake fully showcases the potential of raw Pu erh tea from the Bingdao region. It's not a tea to be rushed. Instead, take your timesit down, relax, and prepare for the multidimensional experience that this Bingdao tea cake has to offer. Taste profile With your first sip of this tea, the floral honey notes will transport you to a sunlit spring field, where bees buzz among the flowers. The cooling minty aftertaste that follows is

When the tea is ready

When steeped

Flavour: honey

and perhaps the most special characteristic of all: it leaves a cooling sensation in the mouth

Butterfly Pea Flower Tea Benefits & Side Effects

such as Jin Jun Mei and Lapsang Souchong

the astringency and bitterness has been smoothened out

or sharing tea with friends

These cakes are in high demand due to the limited production since the initial release

Loose pressing will allow the tea cake to optimally age and accumulate flavour over time

Discover this exceptional 2011 Xiaguan Gong Tuo

Content: 160 ml