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Description

Organic Black QuinoaThis organic black quinoa comes from the Peruvian Andes. It has a nutty taste after cooking. It has the strongest flavour of all quinoa colors. The black color quinoa goes really well with bakery items. It is grown at 2500m to 4000m above sea level. Year 2013 was the international year of the quinoa, declared by the United Nations due to its high nutrition and sustainability. It has being chosen by Nasa as a plant that can be grown in outer space

This Golden Flaxseed comes from Canada

It is a rich source of vitamins

2) Heart healthy

red and black quinoa are all similar

it contains soluble fibers which helps reduce bad cholesterol and insoluble fibers helping maintain a healthy intestine

For thousands of year India has used this ingredient to prepare food such as curry and drinks like Turmeric Tea

minerals and vitamins compared to cane sugar

It is estimated that Himalayan salt contains more than 84 different minerals with 3 main minerals which are calcium

Dried parsley (optional for carrots)

They are ideal for snacking or as an addition to baked goods

black mission figs are zero fat and high in fiber

calcium hydroxide and polyacrylamide