Bluefin Tuna Tarantello in Organic Extra Virgin Olive Oil

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Bluefin Tuna Tarantello in Organic Extra Virgin Olive OilOur Bluefin Tuna in Organic Extra Virgin Olive Oil is a true luxury, a Spanish delicatessen exclusive at Ibrico Taste. The Bluefin tuna meat is extracted from the tarantello, the most delicious part. It is highly coveted for its flavor, texture, and versatility. This is one of the noble parts of the tuna. Specifically, it is found at the end of the trunk. It comes from the muscular mass of this fish, being a lean meat. We could say it is the white

Besides being a delicious dish

with balanced bitterness and spiciness on the palate

Delight in the crunchy perfection of Picos Camperos

these are the key of the exquisite flavor and aroma that define these Pata Negra hams

You can also add fresh onion

King Crab Paté by La Curiosa

It acquires its characteristic color during the 11 months of maturation in the chambers

known for adhering to the most stringent quality standards in the market

with aromas reminiscent of green olives

a reddish color

they fill them with authentic tuna roe from Barbate

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