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México ChiapasThis coffee is more than just a drinkits a celebration of Mexican craftsmanship. Grown in the volcanic soils of Soconusco, Chiapas, this light roast coffee reflects the richness of its Mexican origins. Sweet and smooth, with subtle notes of chocolate, it offers a balanced, full bodied flavor. Crafted by generations of local farmers, this coffee brings the essence of Chiapas to every cup, celebrating Mexican tradition with each sip. Altitude 1,350 masl

this coffee brings the essence of Chiapas to every cup

With a rich body and gentle complexity

Lightly roasted to preserve its delicate flavors

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crafted for those who crave depth without compromise

yet smooth and round aftertaste

Santa Rosa

Crafted by generations of local farmers

delivering a forthright

their taste

Creamy Body

Sumatra Gayo delivers a velvety taste that balances power and refinement