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Description

Taiwan Wild Black - Shan ChaVirtually unknown in the West, Shan Chas use as an infused drink was first recorded in Chinese writings dating back to the 17th century. Its botanical characteristics are similar to those of the Assamica (India) tea bush. This shrub prefers a wild, mountainous habitat at altitudes between 1,000 and 1,500 meters. The Yin family carefully selects the leaves from wild trees. Their early morning ritual, rising at 4 a. m. during the picking season of late

you need a gentle lift from your cup of tea

The far-flung kingdom of India tea

He was commissioned to design this signature tea for the 100-seat Abigail's Tearoom—named for Abigail Adams—which sits atop the museum in Boston Harbor

while deep red Rosehips finish the blend with a floral boost

even more enticingly fragrant with our bold Paris Afternoon blend

combine blueberry tisane

and well-rounded taste

illustrated with archival photographs of Japanese tea production in the 19th century

Gunpowder green tea was originally from China

profits from the East India Company’s monopoly on the tea trade with China subsidized Parliament and sparked a revolution in Boston in 1773

confer a health benefit on the host

which can be served hot or cold

Exchange/Return Notes