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Pompiers Menu, France 1955This is a charming example of vintage menu art from a French restaurant, dated 1955. It shows a jolly band of pompiers, the French word for firemen, who obviously appreciate good food. While one drives the fire engine, the others hang on a ladder and offer all sorts of delicious dishes including lobster and French cheese. Another pompier stands by with a hose attached to a barrel of wine. The menu cover was created by Jacques Faizant, one of Frances

Seats had been removed so a piano fitted on board

encompassing roughly 28 blocks from 15th street to 24th street on Park Avenue South to Avenue of the Americas

The Scene was a hangout for students from the campus of the University of Kentucky

the Bal Tabarin was issued California's first new liquor license

Winn arrived in 1849

These 'machines' were used across the company handling the company's accounts and logistics

When is a cocktail properly chilled

ate chop suey

The place was run by Louigi Coniglio

Drive-in restaurants became all the rage as more Americans took to the roads across the USA

Following the death of one of its founders Theodore van de Kamp in 1956

where a full orchestra played daily