Thoughtful delivery service

Easy 30 day returns

Certified Reviews

Description

Organic PeruTasting Notes: Chocolate, Smooth, Mellow Roast: Medium Located in western South America, Peru is one of the leading producers of organic and Fair Trade certified coffee. Most of the coffee grown in Peru is cultivated on small farms (less than 1 2 acres) found high in the Andes Mountains between 3000 6000 feet above sea level. Natural springs, high elevation, volcanic soil, shade trees and ocean trade winds all play a part in aiding with the maturation

Colombia’s main harvest season is during the months of October and January

Tasting Notes: Cedar

Tasting Notes: Smooth

Italian Roast Water Process Decaf—the darkest of the dark—has the most rich and intense flavor of all our dark roasts

including high mountains

high elevation

Wet-hulled coffees intense flavor provides a unique experience for the adventurous coffee drinker

During this time

in the Chiapas and Oaxaca growing regions

Available in 12oz and Whole Bean Only

Roast: Medium

Also available as a Dark Roast