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Description

Matassa Olla Blanc 2023Macabeu & Muscat Petits Grains A doorway into Matassas style this is a vibrant white at its most barefoot and alive. Made from Macabeu and Muscat Petits Grains grown high on limestone and iron rich soil, the grapes are fermented spontaneously and aged on their lees in concrete tanks without sulphur or filtration. What makes it special: airy freshness with a saline breeze, floral hints and a texture that feels both light and lingering. Tasting mood:

textured tannic grip

Taste Profile: Lush

The sparkling wine then disgorged after 3-4 months

representing his diverse and playful approach to winemaking

The wine aged on the lees in barrels for 7-8 months

representing wisdom and the deepest connection to the land

juicy and perfectly balanced — a red that never gets heavy or overworked

Tasting notes: Rich in color

ageing in neutral barrels or large vats

Riesling and Blaufränkisch

Feel: medium weight

with plenty of perfume and a gentle grip